From the hearty roesti with fried eggs, over the light Bergkräutersalat „Meierei“ and the classic plate from the Grisons to the steak of deer meat and the delicious dessert buffet from our own pastry shop – all these specialities and more are to be found on our varied menu card, accompanied by our exquisite wine card.
OPEN 365 DAYS A YEAR
Free shuttle service available on request
One of the Highlights at the new Meierei is the BBQ in fine weather – for which the sunkissed region of Engadine is well-known for! On our Terraza we offer local and organic delicacies fresh from the grill like you’ve never experienced it before. This will tickle your palate!
EVERYDAY FROM NOON UNTIL 2 P.M.
IN GOOD WEATHER